Makes 5 pancakes. Serving size: 1 pancake
Spooky Protein Pancakes
- 0.75cup - oat flour
- 1 - scoop IdealLean French Vanilla Protein
- 1tsp - baking powder
- 0.25tsp - baking soda
- 0.25tsp - salt
- 0.5cup - unsweetened almond milk
- 0.5tsp - vanilla extract
- 2 - egg whites
- 1tbsp - coconut oil
Whisk together all ingredients until combined. Using a ¼ cup, pour batter onto hot griddle.
Once top of pancake is bubbly and bottom is cooked, flip and cook until both sides are done. If desired, add low-fat whip cream and fruit (we loved blueberries and strawberries) to create fun, spooky faces!