No Bake Chocolate Coconut Cookies


Serves 20. Serving size = 1 cookie
Calories: 112, Fat: 9g, Carb: 7g, Protein: 3g

No Bake Chocolate Coconut Cookies


  • 0.5cup - almond butter
  • 0.25cup - coconut oil
  • 0.25cup - honey
  • 1 - TBL cocoa powder
  • 0.5cup - rolled oats
  • 1cup - unsweetened shredded coconut
  • 1 - scoop Chocolate Coconut IdealLean Protein
  • - dash of salt


  1. Combine almond butter, oil, honey, and cocoa in a saucepan over medium heat. Whisk ingredients for about 3 minutes until mixture is smooth and melted.

  2. Remove from heat and add the following: 1/2 cup rolled oats, 1 cup unsweetened shredded coconut,1 scoop chocolate coconut IdealLean Protein, dash of salt

  3. Drop the dough onto parchment paper using a 1 tablespoon measuring spoon.

  4. Place cookies in the refrigerator for 20 minutes to set up.

  5. Optional- Sprinkle with additional coconut shreds before the cookies set up.

Lindsey Mathews

Lindsey Mathews

Head Trainer & Nutritionist

Lindsey Mathews is the Head Trainer and Nutritionist at IdealFit. She is a NSCA-CSCS certified personal trainer, C-ISSN certified sports nutritionist, Pn. 1 certified nutrition coach, and a nationally qualified NPC bikini competitor. Before joining IdealFit, she ran the largest boot camp program in Utah County.

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