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Easter Recipes

We hope you’re enjoying Easter! We want to help you celebrate by giving you some healthy Easter recipes!

No one will be able to tell how secretly healthy these delicious Almond Salted Caramel Chocolate Easter Eggs are. Seriously so so yummy! But they’re also gluten-free, vegan, and paleo!

We also have a delicious Easter smoothie to energize your body and spirit with beautiful nutrient-dense colors. And a tasty carrot cake pancake recipe to satisfy your sweet tooth!

Grab these recipes below and don’t forget to take advantage of our Easter Sale!

Almond Salted Caramel Chocolate Easter Eggs

INGREDIENTS

1/2 cup smooth almond butter (ours was almost runny)
1/3 cup melted coconut oil
1/3 cup pure maple syrup
1 tsp vanilla extract
1/4 tsp salt
1 scoop IdealRaw Vanilla Protein
1+ cup vegan chocolate chips (enough to cover all eggs)

INSTRUCTIONS

  1. In a bowl, combine the almond butter, coconut oil, maple syrup, vanilla, salt, and IdealRaw Vanilla protein powder. Stir until smooth and evenly combined. Spoon the mixture into egg molds and refrigerate until smooth.
  2. If you do not have an egg mold, refrigerate the whole mixture until hard/soft enough to scoop and roll into balls/egg shapes. Return to the fridge and chill until completely hard – about 30 minutes.
  3. In a small bowl, microwave (or warm over the stove on very low heat) melt the chocolate chips in 30-second intervals, stirring each time until completely smooth.
  4. Remove eggs from the fridge. Using a fork, dip each egg into the chocolate until completely covered and set on wax paper or silat mat.
  5. They will harden pretty quickly because they’re still cool. Decorate as you wish. We used vegan white chocolate and sprinkles for color! Return to the fridge until ready to serve. Enjoy!

Easter Smoothie

INGREDIENTS

Pink Layer
1/2+ cup coconut water
2-3 fresh strawberries, stem removed
1/3 cup frozen dragonfruit
1/2 frozen banana
1/2 scoop IdealRaw Vanilla

Gold Layer
1/2 cup fresh mango cubes
1/2 cup frozen peaches or mango
3/4 cup orange or pineapple juice
1/2 frozen banana
1/2 scoop IdealRaw Vanilla

Green Layer
1/2 cup honeydew melon
2 fresh kiwis
1 frozen banana
1/2 cup coconut water
1 1/2 tsp Emerald Pandan Leaf powder
1/2 scoop IdealRaw Vanilla

Blue Layer
1/2 cup frozen pineapple
1 frozen banana
1/2 cup coconut water
1 tsp Blue Butterfly Pea powder
1/2 scoop IdealRaw Vanilla

Purple Layer
1/2 cup frozen pineapple
1 frozen banana
1/2 cup coconut water
1 1/2 tsp Indigo Blueberry powder
1/2 scoop IdealRaw Vanilla

INSTRUCTIONS

1. Blend together all ingredients in each layer. To get the pretty lines, we poured a layer then freeze for 20-30 minutes or until set then repeated with the next layer, and the next, etc. Happy Easter!

Easter Pancakes

INGREDIENTS

1 cup IdealFit Pancake Mix
1 teaspoon ground cinnamon
1 tsp vanilla
1 large eggs
1 cup almond milk
1/2 cup finely shredded carrots

INSTRUCTIONS

  1. Mix all dry ingredients. Add milk, eggs, and vanilla. Mix together and then add the shredded carrots.
  2. Pour a 1/4 cup measure to pour batter onto a preheated and lightly greased skillet or griddle. Flip once after bubbles stop forming and cook each side until golden brown.
  3. Add frosting and enjoy!

We hope you enjoy Easter and don’t forget to take advantage of our Easter Sale to get all of our products on sale for 45% off + 55% off our Chocolate Protein Flavors!

 



Christine Sanelli

Christine Sanelli

Writer and expert


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