Chocolate IdealCrepes

Full Recipe: Calories: 327.  Carbs 27g. Fat 12g.  Protein 31g


  • 1 Scoop Chocolate IdealLean Protein
  • ½ Cup Unsweetened Almond Milk
  • 1 tsp Coconut Oil, melted
  • 1 Egg
  • 1 tsp Vanilla Extract
  • 1 tsp Dark Chocolate Cocoa Powder
  • ⅓ Cup Whole Wheat Flour


  1. Whisk together all ingredients until smooth.

  2. Spray skillet with nonstick cooking spray.

  3. Using a ¼ cup, scoop batter onto skillet (you may need to hold pan up and move around so batter covers the entire pan- like a very large, thin pancake).

  4. Cook on medium heat, and flip until both sides are done.

  5. If desired, fill with fruit of choice (strawberries & bananas were really good!) and 1 tablespoon of sugar-free chocolate syrup. Enjoy!

Amy Posey

Amy Posey

Writer and expert

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